LESSON 9 OF 14 · 1:05
Labels, text & the ruler
Table numbers, notes on the plan, and measuring anything.
Transcript
0:03Three small things that make a plan usable by the people setting the room: numbers, notes, and measurements.
0:10Table numbers first. Select a table and give it a label — that's what prints, and that's what your captains and your guests are looking for.
0:19Auto-Fill can number a whole block for you in one go, so you're rarely typing these by hand.
0:25Next, the Text tool. Click anywhere on the plan and type — buffet line, coat check, band load-in at four. Anything the room needs to know that isn't an object.
0:35You can set the size from the right panel, and drag it wherever it reads best.
0:40And the Ruler. Drag from anywhere to anywhere and it draws a permanent measurement, reading in feet and inches.
0:46It stays on the diagram, its ends stay draggable, and it saves with everything else — so the aisle you promised the fire marshal is written on the plan, not in somebody's memory.
0:57That's the plan finished. Next, let's check it.
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